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vol. 10, nr. 1 (2007)


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Technological parameters of winter wheat cv. Korweta in crop rotation with different wheat participation
Andrzej Woźniak
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Department of Soil and Plant Cultivation, Agricultural University, ul. Akademicka 13, 20-950 Lublin

vol. 10 (2007), nr. 1, pp. 247-255
abstract: An experiment with rotation systems for winter wheat was conducted at the Agricultural Experimental Station of Uhrusk in the years 2003-2006. It was set in the randomized blocks design with four repetitions, on plots of 10 m2. The grey-brown rendzina soil, for¬med from light loam, weak sandy, was classified into the very good rye-type soil utility complex. The experiment concerned four crop rotations with different participation of winter wheat (25, 50, 75 and 100%). Winter wheat cultivation in monoculture decreased the content of total protein in grain, wet gluten and sedimentation value in relation to crop rotations A (25%) and B (50%).
keywords: crop rotation, wheat grain, technological parameters
original in: Polish