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vol. 16, nr. 2 (2010)
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Fertigation efficiency of pimocane-fruiting raspberry varieties
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Paweł Krawiec1, Rafał Rybczyński2
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1 Faculty of Pomiculture, University of Life Sciences, ul. Leszczyńskiego 58, 20-068 Lublin |
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2 Institute of Agrophysics, Polish Academy of Sciences, ul. Doświadczalna 4, 20-290 Lublin |
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vol. 16 (2010), nr. 2,
pp. 347-358
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abstract:
The paper presents a study on the influence of fertigation on quantity and quality of raspberry fruit yield. The study was conducted on two pimocane-fruiting raspberry varieties `Polana` and `Polka` grown on a 2,20 ha plantation. Two fertilization programs were used: control and Yara program. Fruit quality was determined by the use of such parameters as: mass of 100 fruits, mass loss during storage, estimation of fruit mechanical strength. Obtained results showed the sensibility of fertigation for studied pimocane-fruiting raspberry varieties. Control intensive fertilization stimulation of plant growth caused large and better fruit yield.
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keywords:
fertigation, raspberry, pimocane-fruiting varieties
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original in:
Polish
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