| 1. |
Sławomir Bakier, Krzysztof Miastkowski: |
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Analysis of selected technological factors determining particle size distribution of crystalline glucose |
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vol. 17, nr. 1
(2011), pp. 5-16
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| 2. |
Agnieszka Ciurzyńska, Andrzej Lenart, , Monika Siemiątkowska: |
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The influence of osmotic dehydration on colour and mechanical properties of freeze-dried strawberries |
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vol. 17, nr. 1
(2011), pp. 17-32
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| 3. |
Fabian Dajnowiec, Aleksander Kubiak, Lidia Zander, Paweł Banaszczyk: |
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The structure of microcapsules of ethyl esters of vegetable oils |
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vol. 17, nr. 1
(2011), pp. 33-41
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| 4. |
Fabian Dajnowiec, Aleksander Kubiak, Lidia Zander, Paweł Banaszczyk: |
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The structure of microcapsules of ethyl esters of vegetable oils |
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vol. 17, nr. 1
(2011), pp. 33-41
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| 5. |
Leon Demianiuk: |
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Research on the process of compressing gigant miscanthus |
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vol. 17, nr. 1
(2011), pp. 43-53
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| 6. |
Monika Jaroszuk-Sierocińska, Anna Słowińska-Jurkiewicz: |
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Morphometric characteristic of the structure of horticultural substrates |
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vol. 17, nr. 1
(2011), pp. 55-64
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| 7. |
Jarosław Kaszubkiewicz, Dorota Kawałko, Paweł Jezierski: |
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Chosen water properties of soil mixture |
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vol. 17, nr. 1
(2011), pp. 65-75
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| 8. |
Katarzyna Kędzierska, Zbigniew Pałacha: |
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Effect of temperature on water sorption properties of dried champignon mushrooms |
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vol. 17, nr. 1
(2011), pp. 77-88
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| 9. |
Paweł Kiełbasa: |
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Influence of potatoe field irrigation on physical properties of tubers |
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vol. 17, nr. 1
(2011), pp. 89-103
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| 10. |
Wojciech Kozieł, Teresa Włodarczyk: |
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Algae – biomass production (a reviev) |
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vol. 17, nr. 1
(2011), pp. 105-116
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| 11. |
Piotr Kraska: |
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Tillage systems and catch crops as factors creating physical and chemical properties of spring wheat grain cultivar Zebra |
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vol. 17, nr. 1
(2011), pp. 117-133
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| 12. |
Norbert Marks, Przemysław Szecówka: |
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The impact of seed-potato stimulation with variable magnetic field on potato yielding |
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vol. 17, nr. 1
(2011), pp. 135-150
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| 13. |
Jarosław Mazurkiewicz, Tomasz Czernecki: |
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The residue of chloroorganic pesticides in chosen frozen vegetables from the market of Lublin |
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vol. 17, nr. 1
(2011), pp. 151-163
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| 14. |
Małgorzata Nowacka, Dorota Witrowa-Rajchert, Wioleta Strachota, Ewa Sobczak: |
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Changes in the content of vitamin C and carotenoids during dried carrot and potato storage |
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vol. 17, nr. 1
(2011), pp. 165-175
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| 15. |
Renata Różyło: |
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Dough fermentation properties and physical properties of wheat bread baked using flour of different temperature |
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vol. 17, nr. 1
(2011), pp. 177-189
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| 16. |
Iwona Szot: |
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Influence of hand thinning methods on yield and fruit quality of apple trees cv. ‘Jona-gold’/ M.26 |
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vol. 17, nr. 1
(2011), pp. 191-205
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| 17. |
Mieczysław Wilczek, Marek Ćwintal: |
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Influence of pre-sowing laser stimulation and microelement nutrition (B, Mo) on yield-ing of seed of tetraploid red clover during four-year performance |
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vol. 17, nr. 1
(2011), pp. 207-217
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| 18. |
Paulina Wolska, Alicja Ceglińska, Ewa Drabarczyk vel Grabarczyk: |
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Influence of amaranth products addition on quality of wheat bread |
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vol. 17, nr. 1
(2011), pp. 219-228
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| 19. |
Krystyna Żuk-Gołaszewska, Katarzyna Majewska, Janusz Gołaszewski: |
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Mechanical properties of a single red clover seed |
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vol. 17, nr. 1
(2011), pp. 229-239
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| 20. |
Aleksandra Żurawska, Paweł Rochowski, Janusz Szurkowski, Aleksandra Żurawska, Paweł Rochowski, Janusz Szurkowski, Aleksandra Żurawska, Paweł Rochowski, Janusz Szurkowski: |
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Preliminary analysis of the possibility of photoacoustic spectroscopy in photophysics of soil |
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vol. 17, nr. 1
(2011), pp. 241-250
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| (get PDF)
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