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vol. 17, nr. 2 (2011)

1. Agnieszka Baran, Grzegorz Pińczuk, Tadeusz Zając, Czesława Jasiewicz::
Effect of variety and method of fertilization on the content and accumulation of macroelements in the characteristic development phases of maize (Zea mays)
vol. 17, nr. 2 (2011), pp. 255-265
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2. Wiesław Bednarek:
Mineral fertilization effect on timothy-grass yield
vol. 17, nr. 2 (2011), pp. 267-275
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3. Jerzy Bieniek, Marta Domaradzka, Kazimierz Przybysz, Wojciech Woźniakowski:
Use of alternative fuels based on selected fraction of communal and industrial waste in Cement Factory Górażdże
vol. 17, nr. 2 (2011), pp. 277-288
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4. Agnieszka Ciurzyńska, Dariusz Piotrowski, Monika Janowicz, Iwona Sitkiewicz, Andrzej Lenart:
The influence of temperature and pressure in vacuum-dryer chamber on rehydration of dried strawberries
vol. 17, nr. 2 (2011), pp. 289-300
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5. Andrzej Gregorczyk, Bożena Michalska:
Variability of air temperature in Szczecin in the years 1949-2008
vol. 17, nr. 2 (2011), pp. 301-309
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6. Tomasz Jakubowski:
Model of yielding of potato plants (Solanum tuberosum L.) grown from seed potatoes irradiated with microwaves
vol. 17, nr. 2 (2011), pp. 311-323
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7. Beata Król:
Fat content in seeds and fatty acids composition of evening primrose (Oenothera paradoxa) oil depending on mineral fertilisation and soil conditions
vol. 17, nr. 2 (2011), pp. 325-0
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8. Ryszard Kulig, Stanisław Skonecki:
Influence of moisture content of selected energy crops on the parameters of compaction
vol. 17, nr. 2 (2011), pp. 335-344
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9. Cezary Kwiatkowski, Marian Wesołowski, Jolanta Juszczak:
Effect of adjuvants and reduced doses of pesticides on nutrient composition of spring barley grain
vol. 17, nr. 2 (2011), pp. 345-357
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10. Karolina Lentas, Dorota Witrowa-Rajchert, Maria Hankus:
Effect of blanching parameters and methods of drying on mechanical properties of dried mushrooms
vol. 17, nr. 2 (2011), pp. 359-368
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11. Ewa Majewska, Jolanta Kowalska:
Study of correlation between electrical conductivity and ash content in some bee honeys
vol. 17, nr. 2 (2011), pp. 369-376
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12. Janusz Podleśny, Anna Podleśna:
The effect of magnetic conditioned water on growth, development and yielding of blue lupine
vol. 17, nr. 2 (2011), pp. 377-386
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13. Stanisław Tyszkiewicz, Maria Wawrzyniewicz, Andrzej Borys:
Factors influencing physiological phosphorus content in pork meat
vol. 17, nr. 2 (2011), pp. 387-393
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14. Ewa Wachowicz: :
Modern control algorithms for microclimate in stores
vol. 17, nr. 2 (2011), pp. 395-404
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15. Mariusz Wądrzyk, Janusz Jakóbiec:
Pyrolysis of microalgae as an effective process to derive liquid biofuels
vol. 17, nr. 2 (2011), pp. 405-419
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16. Adam Zdybel, Sławomir Gawłowski, Janusz Laskowski: :
Influence of moisture content on physical properties and some grinding features of wheat variety Muszelka
vol. 17, nr. 2 (2011), pp. 421-431
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17. Gabriela Zięć, Halina Gambuś, Stanisław Kowalski, Bohdan Achrem-Achremowicz:
Selected physical properties of oat flour and its interactions with hydrocolloids compared with wheat and rye flours
vol. 17, nr. 2 (2011), pp. 433-447
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