1. |
Andrzej Anders: |
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Geometric features of vetch seed (Vicia sativa L.) particles in efficiency estimation of grinding in grain hammer mill |
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vol. 13, nr. 1
(2009), pp. 7-18
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2. |
Małgorzata Biniak-Pieróg, Anna Machowczyk, Wiesław Szulczewski, Andrzej Żyromski: |
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Verification of soil water flow model in aeration zone on the basis of field investigations during years 2004-2007 |
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vol. 13, nr. 1
(2009), pp. 19-28
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3. |
Fabian Dajnowiec, Lidia Zander: |
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Application of vane impeller for assessment of rheological properties of poultry liver paté |
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vol. 13, nr. 1
(2009), pp. 29-38
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4. |
Zenobiusz Dmowski, Halina Dzieżyc: |
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Rainfall needs of spring wheat on a good wheat and very good rye complex of soil in north-east Poland |
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vol. 13, nr. 1
(2009), pp. 39-48
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5. |
Grzegorz Benedykt Durło, Joanna Kajewska: |
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The technological factor in automatic meteorological stations |
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vol. 13, nr. 1
(2009), pp. 49-66
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6. |
Paweł Glibowski, Agnieszka Gałązka: |
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Effect of shear forces on textural properties of inulin gels |
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vol. 13, nr. 1
(2009), pp. 67-76
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7. |
Ewa Gondek, Ewa Jakubczyk, Marek Maniewski: |
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Effect of water activity on selected descriptors of the acoustic emission of oat flakes |
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vol. 13, nr. 1
(2009), pp. 77-87
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8. |
Krzysztof Gondek: |
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The effect of fertilization on the content of mobile forms of selected microelements in soil and their leaching in a pot experiment |
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vol. 13, nr. 1
(2009), pp. 89-101
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9. |
Krzysztof Górnicki, Agnieszka Kaleta, Aneta Wierzbicka, Sylwia Pacak-Żuk: |
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Changes of the volume of parsley root slices during drying and rehydration |
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vol. 13, nr. 1
(2009), pp. 103-112
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10. |
Krystyna Grabowska, Barbara Banaszkiewicz: |
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Effect of air temperature and atmospheric precipitation on yielding of sowing pea in central Poland |
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vol. 13, nr. 1
(2009), pp. 113-120
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11. |
Ewa Jakubczyk, Ewa Gondek, Marek Maniewski: |
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Effect of water activity on bulk mechanical behaviour of oat flakes |
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vol. 13, nr. 1
(2009), pp. 121-129
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12. |
Bogusława Jaśkiewicz: |
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SPAD index of winter triticale depending on plant density and NPK fertilization |
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vol. 13, nr. 1
(2009), pp. 131-139
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13. |
Eliza Kalbarczyk: |
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Zróżnicowanie czasowe terminów fenologicznych pszenżyta jarego na tle zmiennych warunków termicznych powietrza w Polsce |
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vol. 13, nr. 1
(2009), pp. 141-153
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14. |
Katarzyna Kozłowicz, Franciszek Kluza: |
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The impact of selected functional additives on properties of biscuit made of frozen dough |
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vol. 13, nr. 1
(2009), pp. 155-163
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15. |
Karolina Lentas, Dorota Witrowa-Rajchert: |
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Blanching parameters influence on mechanical properties and colour of dried celery |
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vol. 13, nr. 1
(2009), pp. 165-174
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16. |
Halina Makała, Jakub Kern Jędrychowski: |
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Wpływ dodatku preparatu błonnika na jakość i strukturę modelowych drobno roz-drobnionych przetworów mięsnych |
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vol. 13, nr. 1
(2009), pp. 175-184
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17. |
Agata Marzec, Ewa Jakubczyk: |
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Rheological properties of foams prepared for drying |
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vol. 13, nr. 1
(2009), pp. 185-194
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18. |
Maciej Niedostatkiewicz: |
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Influence of geometry and wall roughness of silo wall on bottom vertical pressure |
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vol. 13, nr. 1
(2009), pp. 195-210
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19. |
Michał Olkiewicz, Piotr Moch, Agnieszka Ostrowska: |
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Effect of variable content of phosphorus and collagen on rheological characteristics of a mortadella |
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vol. 13, nr. 1
(2009), pp. 221-223
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20. |
Monika Panfil, Ewa Dragańska: |
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Modification of the thermal conditions in north-eastern Poland against the background of atmospheric circulation |
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vol. 13, nr. 1
(2009), pp. 225-236
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21. |
Hanna Siwek: |
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Activity of alkaline phosphatase in rivers located in agricultural areas on the back-ground of selected physicochemical indexes of water quality |
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vol. 13, nr. 1
(2009), pp. 237-244
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22. |
Aldona Sobota, Anna Skwira: |
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Physical properties and chemical composition of extruded pasta |
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vol. 13, nr. 1
(2009), pp. 245-260
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23. |
Zbigniew Stropek, Krzysztof Gołacki, Paweł Rowiński: |
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Determination of the bruise threshold of apples |
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vol. 13, nr. 1
(2009), pp. 261-272
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24. |
Stanisław Włodek, Andrzej Biskupski, Jan Pabin: |
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The effect of rolling up the ridges after potato planting in conditions of spring drought in 2007 |
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vol. 13, nr. 1
(2009), pp. 273-280
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25. |
Piotr Zarzycki, Zbigniew Rzedzicki: |
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Effect of high protein component on physical properties of corn-oat extrudates |
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vol. 13, nr. 1
(2009), pp. 281-291
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| (get PDF) |
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